- Crimson DelightsTasty small bites of lokhoum made with real pomegranate juice and dusted with powdered sugar. No food colouring used in this product.
- Crimson Velvet CakeLuscious two layer Crimson’s red velvet cake with fluffy cream cheese frosting.
- GhadiefButtery shredded golden phyllo pastry filled with chopped walnuts, cinnamon, and sugar. Topped with rose-water flavoured simple syrup.
- ProfiterolesLight and airy golden choux paste filled with your choice of whipped cream, ashta (Lebanese custard), chocolate mousse or strawberry mousse. Profiteroles are topped with fresh berries, and powdered sugar.
- Chocolate Ganache CakeDecadent moist dark chocolate cake topped with silky ganache and berries
- Chocolate Hazelnut BiscottiA perfect accompaniment for your coffee, double chocolate, crispy aromatic biscotti with oven toasted hazelnuts
- NapoléonPuff pastry filled with Ashta and fresh berries
- Rum Raisin Bread PuddingButtery croissant bread pudding with golden raisins that have been soaked overnight in Appleton rum.
- Orange Bavarian CreamA classic custard dessert, made with fresh orange juice
- Mom’s Rice PuddingCreamy luxurious and sweet rice pudding topped with a dash of cinnamon
- BlancmangeAn English-style vanilla molded pudding served with figs in port wine
- House-Made French BreadCrusty, fresh home-made french bread
- FocacciaFolded focaccia, stuffed with kalamata olives, red chilies, basil, and rosemary. Or
rosemary focaccia.
- French MacaroonsLight vanilla flavored macaroons. Choice of mini servings, or macaroon sandwich
filled with chantilly cream